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Description
Roasted in-house, our coffee is always brewed to showcase its potential. We have a wide range of hot and cold options from a variety of coffees around the world. We take all our coffee seriously and have Zero Tolerance for low-quality, “regular” coffee.
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We roast fine cacao and coffees in Old Britton, Oklahoma City, Oklahoma on a spur of Route 66. With 200-year-old roots in Indian Territory and Oklahoma, we are veteran owned and operated and take great pride in our community, city and state. Our Zero Tolerance policy extends from the quality of our products and services to our trade practices. We source directly from independent farmers, ensuring they are properly compensated.
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